- 7183498183
- cheers@parlourwines.com
- 128 Nassau Ave, Brooklyn, NY 11222, USA
A single varietal Jacquere from the border of France and Switzerland, Savoies soil produces interesting and unique wines. Fermented with indigenous yeasts, wine grown in gorgeous soil of black schist and clay. A nose of white flowers, fruit like citrus and green apple and a full, almond like finish.